Sous Chef

Camp Gold Indonesia · 📍 Medan, Sumatera Utara · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 9.000.000 – Rp 12.000.000 per month
Camp Gold Indonesia is seeking a talented and experienced Sous Chef to join our team in Medan, Sumatera Utara. The ideal candidate will have a strong background in culinary arts and a passion for creating delicious and high-quality dishes. This is an exciting opportunity to be part of a dynamic team and contribute to the success of our restaurant.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and managing the daily menu.,Oversee the kitchen operations, including staff scheduling and inventory management.,Ensure food safety and quality standards are met.,Train and mentor junior chefs and kitchen staff.,Maintain a clean and organized kitchen environment.,Manage supplier relationships and ensure timely delivery of ingredients.,Develop and implement new recipes and menu items.,Monitor and control food costs to ensure profitability.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role.,Proven track record of successfully managing kitchen operations.,Strong knowledge of culinary techniques and food preparation methods.,Excellent communication and leadership skills.,Ability to work well under pressure and meet tight deadlines.,Familiarity with local and international cuisine.,Knowledge of food safety and hygiene regulations.,Ability to multitask and prioritize tasks effectively.

🛠️ Keahlian

Culinary artsKitchen managementFood safety and hygieneLeadership and team managementRecipe developmentInventory managementSupplier relationsTime management
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